APPETIZERS
ANTICUCHO DE CORAZON: $16.50
Cattle heart strips marinated in vinegar and spices, grilled with baby veggies with potatoes and Peruvian corn.
PAPA RELLENA: $11.50
2 potatoes stuffed with onions, spices, egg, minced meats and raisins.
CAUSA RELLENA DE POLLO: $12.00
Sautéed mashed potatoes stuffed with minced chicken.
TAMAL PERUANO: $11.00
Corn dough stuffed with chicken meat, egg, and black olives.
PAPA A LA HUANCAINA: $12.00
Slices potatoes served with Huancaína sauce (fresh cheese, milk, aji and peppers) served with hard-boiled egg and black olives.
CHICHARRON DE CHANCHO: $16.00
Pork strips deep fried served with fries or yucca and red onions.
CHICHARRON DE POLLO: $15.50
Fried boneless chicken strips served with fried potatoes or yucca and red onions.
CHICHARRON DE CALAMAR: $20.00
fried squid with yucca and red onions.
El Estribo Menu
SOUPS
SOPA CRIOLLA: $14.50
Creole soup, broth of morsels of loin (meat), milk, spaghetti, sliced potatoes and eggs.
DIETA DE POLLO: $13.50
Broth of pieces of chicken, spaghetti and potatoes.
CHUPE DE CAMARONES: $20.00
Shrimp broth with rice, milk and egg.
CALDO DE GALLINA: $16.00
Hen soup, home style noodles and fresh egg and potatoes.
PARIHUELA MARISCOS: $23.00
Soup made with a mix of seafood, aji panca, tomato, onion, garlic, red bell pepper, cilantro, lime juice, and fish stock, seasoned with salt and pepper.
SALADS
ENSALADA MIXTA: $12.00
Romaine lettuce, tomatoes, cucumber, hard-boiled eggs and carrots with sauce.
ENSALADA ESTRIBO: $14.00
Romaine lettuce, black olives, corn, cucumbers, grilled chicken breast and ranch dressing.
ENSALADA CAESAR: $12.00
Romaine lettuce, grated parmesan cheese, garlic croutons, chicken and Caesar dressing.
RÔTISSERIE CHICKEN
1/4 POLLO A LA BRASA: $12.50
With 2 sides
1/2 POLLO A LA BRASA: $14.50
With 2 sides
1 POLLO A LA BRASA: $25.99
With 4 sides
Weekends Only / Solo fines de semana
"EL ESTRIBO" POLLO ROSTIZADO:
Chicken marinated in our Peruvian style sauce, Broiled over natural charcoal served with salad and French fries, Peruvian beans, Peruvian beans, fried yucca and rice.
PLATOS FUERTES/ MEATS & STEWS
LOMO SALTADO ESPECIAL: $22.00
Boneless beef sautéed with onions, tomatoes, cilantro, served with rice and French fries.
POLLO SALTADO : $19.00
Boneless chicken sautéed with onions, tomatoes, served with rice and French fries.
BISTEC A LA LIMENA: $23.50
Tenderloin beef grilled, served with salad rice, eggs, plantain and French fries.
AJI DE GALLINA: $18.50
Thin pieces of chicken hen mixed with a light hot yellow pepper sauce, served with rice, cooked egg, sliced potatoes and black olives.
SECO A LA NORTEÑA: $21.00
Pieces of beef loin in cilantro sauce, chicha de jora, served with yucca, rice, beans and red onions.
TACU TACU (Bistec o Milanes de pollo): $23.99
Refried canary beans mixed with rice, spring onions and condiments, served with a steak or breaded chicken breast.
ARROZ CHAUFA DE CARNE: $22.00
Chinese Peruvian-style wok rice.
TALLARINES VERDES: $23.00
Pesto Peruvian-style sauce with breaded steak or chicken breast.
POLLO LA PARRILLA: $19.00
Chicken breast grilled with French fries and salad.
POLLO BROASTER: $19.00
Breaded chicken breast served with salad and French fries.
Sides
French fries: $5.00
Fried yucca: $5.50
Fried plantain: $5.00
Rice: $4.50
Sweet potatoes: $5.00
Beans: $5.50
Arroz frito: $6.00
Cold drinks
Chicha morada: $4.50
Maracuya (Passion fruit): $4.50
Limonada: $3.50
Iced tea: $3.00
Inca kola: $3.50
Sodas: $3.00
Hot drinks
Cafe: $4.00
Te: $3.50
Manzanilla: $3.50
Cafe con leche: $6.00
Kids menu
All kids' menu is served with French fries and a juice (orange or apple)
Arroz a la cuba (Arroz, huevo y platano)
Salchipapa
Crispy chicken tenders
Pescado frito con arroz y papas
$ 10.50
Weekend specials
ARROZ CON POLLO: $19.00
Chicken pieces steam cooked and served with rice, cilantro, beer, red onion, Huancaina sauce(fresh cheese, milk, salt, and peppers).
PATO COMBINADO: $23.99
Duck in cilantro sauce, Chicha de Jora served with yucca, rice, beans and red onions.
PATASCA: $16.50
Traditional Peruvian soup with white corn, meat and beef tripe.
Fish & seafood
CEVICHE DE PESCADO: $19.00
Tilapia sautéed in salt, red pepper and lemon juice, served with Peruvian corn, sweet potatoes and lettuce.
CEVICHE NORTENO: $19.50
Tilapia sautéed in salt, pepper, red pepper, lemon juice, and garlic, served with yucca, onions, and Peruvian special.
CEVICHE MIXTO: $20.50
Sampler of all our seafood dishes (tilapia, shrimp, calamari, cuttle fish and squid) prepared in lemon juice, served with Peruvian corn and sweet potatoes.
JALEA DE MARISCO: $27.00
Tender fish served with fried squid, shrimp, calamari, yucca and red onions.
PESCADO A LO MACHO: $24.99
Fresh tilapia fillet with our special seafood sauce served with rice potatoes.
ARROZ CON MARISCOS: $24.99
Fresh tilapia filler with our special seafood sauce served with rice potatoes.
CHAUFA DE MARISCOS: $24.99
Peruvian style seafood fried rice.
LECHE DE TIGRE: $16.00
Chopped fish with lemon, hot peppers, spices and herbs.
CHORRITOS A LA CHALACA: $16.00
Oysters.
TRIO MARINO: $25.00
Ceviche, Arroz con mariscos y jalea.